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X-WR-CALNAME:Boordy Vineyards
X-ORIGINAL-URL:https://www.boordy.com
X-WR-CALDESC:Events for Boordy Vineyards
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DTSTART:20250101T000000
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DTSTART;TZID=UTC:20260418T110000
DTEND;TZID=UTC:20260418T180000
DTSTAMP:20260525T040212
CREATED:20260211T185900Z
LAST-MODIFIED:20260320T163004Z
UID:10727-1776510000-1776535200@www.boordy.com
SUMMARY:Spring Maker's Valley at Boordy
DESCRIPTION:Come shop 35+ vendors hosted by the Maker’s Valley. Live music by The Ricky Olaguer Full Band\, tasty eats from multiple food trucks\, and sip on delicious wine . Open to all ages\, come enjoy face painting\, photo booth\, and lawn games. \nFood:\nB’More Taqueria\nDeli-ish\nJimmy’s Famous Seafood\nLibb’s Grill\nLocal Oyster\nSmoke Point Cuisine\nWanna Pizza This \nHeads up! Due to the festival’s popularity:\n$10.00 car passes must be purchased in advance if you are driving.\nGet car passes  here. \nNo parking pass is needed if you are being dropped off or using Uber/Lyft. \nLots of makers and creators!\nAR The Label; Balmer; Botanical Things & Happily Ever Linked; Boxwood Home; Brazilian Mate; Busy Bee Gifts; Cocobutta Chronicles’ Dee-Lightfully Good and Dee-Lightfully Soft; Femme Prints; Flor de Loto Arts; Fuliaa; Gdiek Jewelry; Gemeni Diaries; Gingersnap Jess Cookies; Holmes Hydration; Imbiss; IXOQ; Jennifer Pizzillo Arts; JRDCRAFTZLLC; Jujeteh; Kaaya; Lucy & Leigh; Matelna Bakes; Michelle the Painter; Moonrise Candle Co.; Mother Procraftinator; Naturally in KNOTS; One Seed Design; Paper Thief Co.; PJK Creations; Pynk’s Mobile Bar; Red Mosaic Jewelry; Shesellsshelz; Smell of Love Candles; Snackpop LLC; SOL Baby; Spire Town Soapary; Swellfront Pottery; The Black Swan Company; The Letters MDN; Two Doods & A Girl; We Craft Cakes; Whisking It All. \nFAQs – Please check our FAQs to help you plan your visit to Boordy Vineyards. They have important details about hours\, event updates\, groups over 10 and other guest policies.
URL:https://www.boordy.com/event/spring-makers-valley/
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DTSTART;TZID=UTC:20260422T180000
DTEND;TZID=UTC:20260422T213000
DTSTAMP:20260525T040212
CREATED:20260120T185633Z
LAST-MODIFIED:20260403T164917Z
UID:10680-1776880800-1776893400@www.boordy.com
SUMMARY:We regret that our Supper Club with Chef Brian Lavin of Costiera is fully booked.
DESCRIPTION:Inspired by you\, we have brought back our Supper Club Series. We invite you to join us in our Winecellar for a carefully curated five-course wine dinner created by Chef Chad Brian Lavin (Baltimore). Each course will be paired with one of the world class wines from our Landmark Series. Chef Lavin and James and Phin from Boordy are currently tasting for the wine pairings.   \nFirst course: Fresh Burrata Cheese with artichoke & leek barigoule\, Jimmy greens & bottarga\nBoordy wine: 2025 Juliette Blanc de Blancs \nSecond course: Duck Confit Rillette with orange marmalade\, preserved mushrooms & crostini\nBoordy wine: 2021 Landmark Reserve \nThird course: Spring Vegetable Arancini with salsa verde aioli & pickled shallots\nBoordy wine: 2021 Lost Order No.191\n \nFourth course: Fennel & Coriander Crusted Tuna with white bean hummus\, grilled asparagus salad & romesco\nBoordy wine: 2025 Viognier \nFifth course: Chocolate Custard Tart with candied hazelnuts & mascarpone mousse\nBoordy wine: 2025 Juliette Brut Rose\n \nTickets are  available online only for $160 per person (including sales tax and gratuity). Click here. \n 
URL:https://www.boordy.com/event/supper-club-with-chef-brian-lavin-of-costiera/
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